A Guide to Making Chocolate Lollipops

Loved by both adults and children alike, chocolate lollipops make the perfect gift for every occasion! Think Christmas stocking stuffer, colourful addition to Easter baskets, Valentine’s heart lollies, birthday giveaways and more! You can make these chocolate lollies with white, plain, milk or even the pretty ruby pink chocolate.

The amazing thing about these chocolate lollipops is that you can make a whole bunch of them in almost no time at all. All you have to do is spoon tablespoonfuls of melted chocolate onto baking or non-stick paper or a **transfer sheet, push a little lollipop stick into the chocolate, then decorate with treats of your choice and chill for a couple hours.

What are Transfer Sheets?

If you’ve never heard of a transfer sheet, then you are really missing out on a chance to personalise your sweet creations. Transfer sheets allow you to transfer edible designs onto your chocolate. Think chocolate covered in red hearts, dancing Santas, colourful easter eggs and more.  The best thing is that they are so easy to use. Shop from our range of transfer sheets or see below for our new Easter Lollipop kits with everything you need to make your lollipops.