Product Information
Callebaut Milk Chocolate 823
If you’re looking for an iconic milk chocolate loved by chefs worldwide, Callebaut milk chocolate N° 823 is the ideal option. With a deep, warm colour, smooth cocoa body and sweet, caramelly notes to top it all off, it’s a real winner!
To achieve a perfectly balanced and round taste, Callebaut blends cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.
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Use Callebaut Milk Chocolate (823) to make indulgent chocolate brownies, rocky road or delicious chocolate biscuit cake! Its caramel tones and creamy flavour make it ideal for simple milk chocolate versions.
This well-loved chocolate has a full-bodied taste that works well with a wide range of flavours. Try flavouring it with our Cardamom or Lemon Spice Drops!
If you’re looking for inspiration, check out our ‘Easy Home Bakes‘ Idea! Or, if you’re new to working with chocolate, we have our ‘Top Tips‘ Guide to help you out.
For every pack of Finest Belgian chocolate you buy, Callebaut reinvests a part in sustainable cocoa farming through the Cocoa Horizons Foundation.
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