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Callebaut White Chocolate Bakestable Chips

£5.30 (300g)

In stock


  • Premium quality white chocolate bakestable chips
  • Bakestable means they won’t melt in the oven but will keep their shape in cookies, brownies and muffins!

Free From

Gluten free

Nut free

Alcohol free

Suitable For



Please note: These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience whilst using the LemonVanilla website. While we have taken care preparing these summaries and believe they are accurate, it is still very important that you read the product packaging and label prior to use. Products and their ingredients are subject to change.

Product Information

White Chocolate Bakestable Chips

Callebaut white chocolate bakestable chips hold their form in the oven, so are ideal for baking. They can resist oven temperatures up to 200°C.

They’ll add a great creamy-caramelly taste and a subtle snap to your cookies, muffins, rolls and cakes. They are also great for bakery items that require longer baking times.

LemonVanilla Recommends…

Combine them with milk or dark chocolate chunks in brownies for a really chocolatey bite!

Top tip:

Mix the chocolate chips into the dough at the very end of the kneading process. It will prevent colouring of the dough or melting of the chips during kneading.

For every pack of Finest Belgian chocolate you buy, Callebaut reinvests a part in sustainable cocoa farming through the Cocoa Horizons Foundation.



Sugar 53.0%, whole milk powder 24.0%, cocoa butter 20.5%, skimmed milk powder 1.5%, emulsifier: soya lecithin <1%, natural vanilla flavouring <1%

Cocoa solids 20% minimum. Milk solids 23.6% minimum.


Alcohol free

Gluten free

Nut free

Typical Values Per 100g
Calories 2212KJ
Fat 27.5g
of which saturates 16.5g
Total Carbs 63.2g
of which sugars 62.7g
Fibre 0g
Protein 6.7g
Salt 0.19g



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